HL7 Terminology (THO)
6.1.0 - Publication International flag

This page is part of the HL7 Terminology (v6.1.0: Release) based on FHIR (HL7® FHIR® Standard) v5.0.0. This is the current published version. For a full list of available versions, see the Directory of published versions

CodeSystem: sterilizationType

Official URL: http://terminology.hl7.org/CodeSystem/v2-0806 Version: 2.0.0
Active as of 2019-12-01 Responsible: Health Level Seven International Computable Name: SterilizationType
Other Identifiers: OID:2.16.840.1.113883.18.406

Copyright/Legal: This material derives from the HL7 Terminology (THO). THO is copyright ©1989+ Health Level Seven International and is made available under the CC0 designation. For more licensing information see: https://terminology.hl7.org/license.html

Code system of concepts specifying the type of sterilization used for sterilizing the inventory supply item in the ITM segment. Used in HL7 Version 2.x messaging in the STZ segment.

Underlying Master Code System for V2 table 0806 (Sterilization Type)

This Code system is referenced in the content logical definition of the following value sets:

Generated Narrative: CodeSystem v2-0806

Properties

This code system defines the following properties for its concepts

NameCodeURITypeDescription
status status http://terminology.hl7.org/CodeSystem/utg-concept-properties#status code Status of the concept
deprecated deprecated http://terminology.hl7.org/CodeSystem/utg-concept-properties#v2-table-deprecated code Version of HL7 in which the code was deprecated

Concepts

This case-sensitive code system http://terminology.hl7.org/CodeSystem/v2-0806 defines the following codes in a Is-A hierarchy:

CodeDisplayDefinition
EOG Ethylene Oxide Gas Ethylene Oxide Gas
PCA Peracetic acid Peracetic acid
STM Steam Steam

History

DateActionCustodianAuthorComment
2023-11-14reviseTSMGMarc DuteauAdd standard copyright and contact to internal content; up-476
2020-05-06reviseVocabulary WGTed KleinMigrated to the UTG maintenance environment and publishing tooling.