HL7 Terminology
2.1.0 - Publication
This page is part of the HL7 Terminology (v2.1.0: Release) based on FHIR (HL7® FHIR® Standard) R4. The current version which supersedes this version is 7.0.0. For a full list of available versions, see the Directory of published versions
Summary
| Defining URL: | http://terminology.hl7.org/ValueSet/substance-category |
| Version: | 0.3.0 |
| Name: | SubstanceCategoryCodes |
| Title: | Substance Category Codes |
| Status: | Draft as of 2020-02-24T12:41:39+11:00 (Standards Status: Trial Use) |
| Definition: | Substance category codes |
| Publisher: | HL7 Orders and Observations Workgroup |
| Committee: | Orders and Observations |
| Maturity: | 2 |
| OID: | 2.16.840.1.113883.4.642.3.476 (for OID based terminology systems) |
| Source Resource: | XML / JSON / Turtle |
References
This value set is not used here; it may be used elsewhere (e.g. specifications and/or implementations that use this content)
http://terminology.hl7.org/CodeSystem/substance-category
This value set contains 7 concepts
Expansion based on Substance Category Codes v0.1.0 (CodeSystem)
All codes from system http://terminology.hl7.org/CodeSystem/substance-category
| Code | Display | Definition |
| allergen | Allergen | A substance that causes an allergic reaction. |
| biological | Biological Substance | A substance that is produced by or extracted from a biological source. |
| body | Body Substance | A substance that comes directly from a human or an animal (e.g. blood, urine, feces, tears, etc.). |
| chemical | Chemical | Any organic or inorganic substance of a particular molecular identity, including -- (i) any combination of such substances occurring in whole or in part as a result of a chemical reaction or occurring in nature and (ii) any element or uncombined radical (http://www.epa.gov/opptintr/import-export/pubs/importguide.pdf). |
| food | Dietary Substance | A food, dietary ingredient, or dietary supplement for human or animal. |
| drug | Drug or Medicament | A substance intended for use in the diagnosis, cure, mitigation, treatment, or prevention of disease in man or other animals (Federal Food Drug and Cosmetic Act). |
| material | Material | A finished product which is not normally ingested, absorbed or injected (e.g. steel, iron, wood, plastic and paper). |
Explanation of the columns that may appear on this page:
| Level | A few code lists that FHIR defines are hierarchical - each code is assigned a level. In this scheme, some codes are under other codes, and imply that the code they are under also applies |
| Source | The source of the definition of the code (when the value set draws in codes defined elsewhere) |
| Code | The code (used as the code in the resource instance) |
| Display | The display (used in the display element of a Coding). If there is no display, implementers should not simply display the code, but map the concept into their application |
| Definition | An explanation of the meaning of the concept |
| Comments | Additional notes about how to use the code |
History
| Date | Action | Custodian | Author | Comment |
| 2020-10-14 | revise | Vocabulary WG | Grahame Grieve | Reset Version after migration to UTG |
| 2020-05-06 | revise | Vocabulary WG | Ted Klein | Migrated to the UTG maintenance environment and publishing tooling. |